Saturday, November 22, 2008
A great cake to serve with coffee or tea. Quick to make! Yummy!
2 c. brown sugar
2 c. flour
1/2 c. butter
1 tsp. cinnamon
Mix in mixer all above ingredients. Take out 1 cup of crumbs and set aside. To whats left in mixer add:
1 c. sour milk (1 tbsp. lemon juice, add milk to fill to 1 cup measure).
1 tsp. baking soda
Mix well and pour into a greased and lightly floured 9x13 glass baking dish. Sprinkle reserved crumbs over the top. Bake at 350 degrees for 40 minutes.